Talk and Taste

Talk and Taste

Class Open.

To book please email info@victorchurchill.com.au or phone 02 9328 0402.

Lamb Butchery

Lamb Butchery

Class open.

To book phone 02 9328 0402 or email info@victorchurchill.com.au

Let's Cook Meat

Let's Cook Meat

Class open.

To book please phone 02 9328 0402 or email info@victorchurchill.com.au

Butchery Technique

Butchery Technique

Class open.

To book please phone 02 9328 0402 or email info@victorchurchill.com.au

Let's Cook Meat

Let's Cook Meat

Class open.

To book please phone 02 9328 0402 or email info@victorchurchill.com.au

Sausage Making

Sausage Making

Class open.

To book please phone 02 9328 0402 or email info@victorchurchill.com.au