Whole Side of Ora King Salmon Gravlax
Regular price $205.00/
Tax included.
Our Ora King Salmon Gravlax embodies refined flavour and sustainable quality. Cured for a week to develop its delicate texture, each fillet is brushed with Edmond Fallot Dijon mustard and topped with freshly chopped dill, delivering vibrant, balanced flavour.
Sustainably raised in the pristine waters of Marlborough Sounds, New Zealand, Ora King salmon offers unparalleled quality with a dedication to environmental care - a truly exceptional choice for your holiday celebrations.
Serves: 1kg (up to 12 people as an entrée size portion).
Allergens
Contains Fish.