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Black Market by Rangers Valley Standing Beef 2 Rib Roast - 2kg
$395
Brandy Sauce - 250g
$19
Buche de Noël with Chocolate & Cherry
$68
Caviar Kaluga Pure Gift Box
from $395
Charcuterie Platter
$195
Chicken Gravy - 500g
$35
Chicken Liver Parfait - 200g
$25
Christmas Pudding 1kg with Brandy Sauce 250g
$85
Cocktail Sauce - 200g
$19
Duck and Orange Terrine - 200g
$25
Duck Fat - 180g
$25
Duck Rillette - 200g
$25
Free Range Hand-Tied Porchetta - 1.5kg
$95
Free Range Whole Goose - 3kg
$325
Free Range Whole Turkey
from $215
Free Range Whole Turkey Stuffed & Trussed
from $340
Ham Glaze 500g
$30
Hand-Tied Boneless Turkey Breast - 1.6kg
$125
Hand-Tied Boneless Turkey Breast Brined In Juniper, Tea & Honey - 1.6kg
$150
Hand-Tied Boneless Turkey Breast Stuffed 2kg
$165
Hot Smoked Trout Side Gift Boxed - 1kg
$195
House Made Mince Tarts - 6 Pieces
$35
Kurobuta Berkshire Pork Loin Roast - 2kg
$155
Kurobuta Berkshire Traditional Full Leg Glazed Ham with Ham Bag - 7kg
$450
Kurobuta Berkshire Traditional Full Leg Ham Bone-In
from $295
Kurobuta Berkshire Traditional Half Leg Ham Bone-In - 3.5kg
$175
Lemon Meringue Tart
$60
Mustard Trio Pack by Edmond Fallot
$25
O'Connor Premium Beef Hand-Tied Centre Cut Eye Fillet - 1kg
$205
Parisi's Cherries 2kg Box
$75
Pasture Raised Burrawong Whole Duck with Glaze - 2kg
$125
Pavlova with Mixed Berries, Raspberry Coulis & Fresh Cream
$68
Pigs in a Blanket - 6 Pieces
$35
Port & Cranberry Sauce - 250g
$38
Queensland Tiger Prawns Peeled - 500g
$85
Red Wine Sauce - 250g
$35
Smoked Ora King Salmon Side - 1kg
$205
Smoked Salmon Rillette - 200g
$30
Stone Axe Fullblood Wagyu Beef Wellington BMS 9+ - 1kg
$325
Suckling Leg Ham Bone In
from $155
Traditional Christmas Stuffing - 1kg
$55
Turkey Terrine - 200g
$25
Victor Churchill Ham Bag
$15
Whole Side of Ora King Salmon Gravlax - 1kg
$205
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