Creamy and fragrant, crafted with hand-selected fresh fish and shellfish, delicately enveloped in champagne velouté, and encased in buttery shortcrust pastry.
Serves: 4
Allergens
Contains Wheat, Gluten, Fish, Crustacean, Mollusc, Egg, Milk, Sulphites.
May contain traces of sesame, soy, treenuts.