An effortless festive roast, prepared with precision by our master butchers. This free-range pork belly is hand-tied and filled with a classic blend of white pepper, garlic, oregano, and fennel, then carefully scored for the perfect crackling.
Every detail is considered to ensure tender, succulent meat and a crisp, golden finish.
Serves: 1.5kg
Scan the QR code inside the box for preparation and cooking guidance, along with access to Victor Churchill’s Christmas recipe collection.
Allergen Information
