A delicately flavoured terrine, crafted with rabbit, pork, shallots, chives, chervil, Armagnac, white wine, tarragon, parsley, and a touch of egg white, salt, and pepper.
Light and refined, it offers a balanced depth of flavour, perfect for an elegant start to any meal.
Serves: 200g (2-4 people).
Allergens
Contains Wheat, Gluten, Egg, Soy, Sulphites.