An iconic Christmas dessert hailing from the cooler northern hemisphere. This beautiful dessert is handcrafted by the team at Victor Churchill and made to resemble a traditional Yule log. Our Buche de Noel is made using free-range eggs, sugar, flour, cocoa, salt, cream, gelatine, praline, and chocolate.
Feeds 6-8 people
Contains: Egg, Milk, Nuts (Hazelnut, Almond)
