Salmon Wellington - 1.5kg

Carefully selected premium Ora King Salmon is garnished with a refined blend of spinach, rice, and capers, elegantly encased in a buttery puff pastry, and finished with delicate latticework.

To enhance the exquisite flavour of this Wellington, you will receive a delicate and tangy Nantaise sauce. Crafted from a reduction of shallots, infused with white wine and apple cider vinegar, enriched with fish stock, and finished with a touch of cream.

To heatthe sauce, simply place into a small saucepan over low heat and warm to the desired temperature.

Feeds 4-6 people

Preparation & cooking instructions are included with your purchase.