BEEF BUTCHERY

BEEF BUTCHERY

BEEF BUTCHERY

Regular price $325.00 Save $-325.00
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Only 200 items in stock!

This class covers the different breeds of cattle used in Australian beef production, the different farming methods and the art of ageing beef. Students are shown the basic cuts from each area of the animal, with the hands on component of the class focusing on the middle of the carcase (rump and loin).

Duration: Approx. 3.5hrs
Cost: $325

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